Secco Rosé
Facts and figures
Vinification: still wine fermented in steel tanks and then carbonated with CO2
Alcohol: 12%
Residual Sugar: 18.0 g/l
Acidity: 6.7 g/l
Serving Temperature: 5°C
Drinking Temperature: 5 to 7°C
Recommended with: aperitif
Bearing Potential: 2 to 3 years
CONTAINS SULFITE
Description
Gently sparkling and finely fruity: this is our HILL Secco Rosé in mini format!
The aroma is reminiscent of strawberries, the palate is refreshing with an extremely elegant perlage, fruity and delicate.
The acidity is well integrated and the finish is harmonious.
The still wine was fermented in steel tanks and then carbonated.
100% Pinot Noir